Etna in Spring: between vineyard work and wine events
Spring brings a silent yet powerful transformation to the Etna vineyards. Between Contrada Pettinociarelle, Pignatuni, and Tartaraci, the rows of vines turn green, the buds open, and the foliage regains vigor after the winter rest. It is a time of care and observation, where every choice influences the future of the wine and the balance of our mountain vineyards.
Etna’s climate, with its temperature variations, altitude, and volcanic soils, requires constant attention. Spring is the time when these characteristics are most evident, and where the winemaker’s experience transforms daily work into tangible quality in the bottle.
But spring is not just about nature: it also marks the return of meetings with wine lovers. It is the time of events where we can share our philosophy and the wines of Etna with enthusiasts and professionals.
- Vinitaly – Sicily Pavilion, EB 12 | April 12-15, 2026
We’ll be there to share our region’s stories, our wines, and meet wine lovers and industry professionals. - Contrade dell’Etna | April 19-20, 2026
A unique opportunity to experience the atmosphere of Etna wine and taste the new vintages.
Spring on Etna is the rebirth of the vineyard, the wine, and the bonds that make our work unique.