Blog
17 July 2025
Why choose an artisanal extra virgin olive oil from Etna?
Why choose an artisanal extra virgin olive oil from Etna? Not all extra virgin olive oils are created...
25 June 2025
Etna: wine as an expression of place. Our three Contrade
Etna: wine as an expression of place. Our three contrade On Etna, every wine is born in a specific place....
29 May 2025
Summer on Etna Nord: the breath of the mountain in our wines
Summer on Etna Nord: the breath of the mountain in our wines Summer among the rows of Etna Nord is never...
16 May 2025
Green management: the silent art behind a quality wine
Green management: the silent art behind a quality wine When we think about wine, we often focus on the...
31 March 2025
Why is Etna compared to Burgundy?
Why is Etna compared to Burgundy? Etna is often compared to Burgundy, one of the most prestigious wine...
12 March 2025
The “Alberello” Training System: A Tradition That Continues to Be a Strategic Choice
The “Alberello” Training System: A Tradition That Continues to Be a Strategic Choice The alberello (little...
04 February 2025
The art of conservative pruning for the longevity of the vine, interviewing Giulio Caccavello
The art of conservative pruning for the longevity of the vine, interviewing Giulio Caccavello Every winter,...
20 December 2024
2024 Awards for Famiglia Statella: Ready for New Challenges in 2025
2024 Awards for Famiglia Statella: Ready for New Challenges in 2025 The year 2024, which we are about...
06 December 2024
Tasting Menu with the Chef: Food and Wine Pairing with Etna Rosso Cru Pettinociarelle Famiglia Statella
Tasting Menu with the Chef: Food and Wine Pairing with Etna Rosso Cru Pettinociarelle Famiglia Statella...
27 November 2024
The Soil of Etna constantly changing
The Soil of Etna constantly changing Etna is much more than an imposing and spectacular volcano; it is...